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Ingredients :

2 cups flour

1 cup sugar

1 dessertspoon  vanilla


1 teaspoon cinnamon

1 tablespoon baking powder

1 pinch salt

1 tablespoon honey

1 teaspoon grated lemon peel

1 egg

200 ml  natural yogurt

60g  melted butter

150g chocolate chips


Put the dry ingredients in a bowl. Add the other ingredients and stir gradually. Add the chocolate chips for last. Grease muffin tins. Put one tablespoon dough in each tin. Before taking to oven, add  frosting on top. Bake for 20-25 minutes.

Frosting : Mix ½ cup sugar, ½ cup flour, 1 tablespoon  butter, 1 dessertspoon cinnamon and 1 pinch salt. Use your hands to turn everything into a powder. Add  1 teaspoon of it on top of each muffin before taking to oven. 



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